When visiting parks and recreational areas in the United States, one of the highlights for many visitors is enjoying delicious food and drinks from concessionaires. These food businesses offer a diverse range of culinary delights, making outdoor experiences even more enjoyable. Here is a look at the top 10 park food concessionaires in the US, providing visitors with tasty treats and refreshing beverages.
1. Aramark
– Sector: Hospitality, food service, and facility services
– Year Founded: 1959
– Annual Revenue: Approximately $17.1 billion
– Description: Aramark is a leading food and beverage service provider, offering diverse culinary options and customizable menus for various park and recreational venues. Their focus on sustainability and innovation has helped them create memorable dining experiences for park visitors.
– [Link to Aramark’s website](https://www.aramark.com)
2. Delaware North
– Sector: Hospitality, food service, and retail
– Year Founded: 1915
– Annual Revenue: Over $3 billion
– Description: Delaware North is a global leader in hospitality and food service, providing immersive dining experiences at parks, resorts, and entertainment venues. Their commitment to high-quality ingredients and exceptional customer service sets them apart in the industry.
– [Link to Delaware North’s website](https://www.delawarenorth.com)
3. Centerplate
– Sector: Food and beverage service
– Year Founded: 1929
– Annual Revenue: Approximately $1 billion
– Description: Centerplate specializes in creating unique, locally-inspired culinary experiences at parks, stadiums, and convention centers. They are known for their innovative menu concepts and dedication to enhancing the overall guest experience.
– [Link to Centerplate’s website](https://www.centerplate.com)
4. Sodexo
– Sector: Food services and facilities management
– Year Founded: 1966
– Annual Revenue: Over $22 billion
– Description: Sodexo offers a wide range of food solutions for parks and recreational facilities, focusing on sustainability, health, and wellness. They bring culinary diversity and cultural authenticity to their park food services.
– [Link to Sodexo’s website](https://www.sodexo.com)
5. Guest Services, Inc.
– Sector: Hospitality and recreation services
– Year Founded: 1917
– Annual Revenue: Approximately $100 million
– Description: Guest Services, Inc. creates memorable dining experiences at parks, zoos, and cultural attractions. Their commitment to culinary excellence and guest satisfaction has solidified their reputation as a premier food concessionaire.
– [Link to Guest Services, Inc.’s website](https://www.guestservices.com)
6. SSP America
– Sector: Travel hospitality and food service
– Year Founded: 2007
– Annual Revenue: Over $1.4 billion
– Description: SSP America brings global culinary expertise to park concessions, offering a wide array of dining options that celebrate local and international flavors. Their dedication to innovation and sustainability enhances the park visitor’s dining experience.
– [Link to SSP America’s website](https://www.foodtravelexperts.com/america)
7. PepsiCo Beverage Parteners Worldwide
– Sector: Beverage and snack food company
– Year Founded: 1965
– Annual Revenue: Over $70 billion
– Description: PepsiCo Beverage Partners Worldwide is a leader in providing refreshing beverage options at parks and recreational areas. Their wide range of beverages, including sodas, teas, and juices, complements the dining experience for park visitors.
– [Link to PepsiCo Beverage Partners Worldwide’s website](https://www.pepsicopartners.com)
8. ARAMARK Parks and Destinations
– Sector: Hospitality and recreational services
– Year Founded: 2007
– Annual Revenue: Approximately $278 million
– Description: ARAMARK Parks and Destinations offers a diverse selection of culinary experiences at national parks, resorts, and cultural attractions. Their commitment to sustainable practices and authentic dining experiences enhances the overall guest satisfaction.
– [Link to ARAMARK Parks and Destinations’ website](https://www.aramarkparksanddestinations.com)
9. Malibu Entertainment
– Sector: Entertainment and food service
– Year Founded: 1987
– Annual Revenue: Over $50 million
– Description: Malibu Entertainment provides food and beverage services at amusement parks, water parks, and entertainment venues. Their focus on creating fun and flavorful dining options makes them a sought-after concessionaire for park visitors.
– [Link to Malibu Entertainment’s website](https://www.malibuentertainment.us)
10. Centerplate – The Monument
– Sector: Food and beverage service
– Year Founded: 1997
– Annual Revenue: Approximately $2 billion
– Description: Centerplate – The Monument specializes in customizing culinary experiences at cultural attractions and historic sites. Their focus on blending local flavors with global inspirations creates a unique dining experience for park visitors.
– [Link to Centerplate – The Monument’s website](https://www.centerplate.com/monument)
These top 10 park food concessionaires in the US are dedicated to providing park visitors with memorable dining experiences, offering a wide range of culinary options, from traditional favorites to innovative and locally-inspired cuisines. Their commitment to sustainability, customer satisfaction, and culinary excellence enhances the overall enjoyment of outdoor recreational activities. Whether visitors are exploring national parks, amusement parks, or cultural attractions, these concessionaires play a crucial role in shaping the food and beverage landscape, making outdoor adventures even more delightful.
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